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Good morning

Apologies in advance if this is in the wrong section - I wasn’t sure where to go with it.

I do not have a flat top griddle, and I’m interested in adding one to my arsenal.

For those of you with a flat top, is there a lot of grease and oil splatter? I’m concerned about making a mess on the patio, driveway, etc.

I have seen some models that come with a lid that also appears to serve as a back shield. Any experience or input on this?


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