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Good morning

Apologies in advance if this is in the wrong section - I wasn’t sure where to go with it.

I do not have a flat top griddle, and I’m interested in adding one to my arsenal.

For those of you with a flat top, is there a lot of grease and oil splatter? I’m concerned about making a mess on the patio, driveway, etc.

I have seen some models that come with a lid that also appears to serve as a back shield. Any experience or input on this?


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  • 1 year later...

I know this was posted forever ago, but... :)

This is what I use camping



If you cook bacon or sausage there is going to be grease, but this griddle does come with a metal shield shown here...  81IunUVCW7L._AC_SL1500_.jpg


The other thing is the grease that drains off the griddle.  That is the big mess.  It comes with a "bracket" to hold a canned vegetable can to catch the grease, but there is also better grease catch you can buy.  61W2gu8eYvL._AC_SL1500_.jpg


I LOVE cooking on my griddle.  I either use this and a dutch over for cobbler.  Thats about it.

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