What an Iron Squirrel Taught Me in Open Discussion - Program Posted January 26, 2018 1 hour ago, .40AET said: I read this last night and loved it! We do an Iron Chef competition between the patrols every year and it's a big hit. The PLC decides on a theme for this year and the Scouts compete for the best dish. Bacon was a theme once that was a huge hit. Who would have thought broccoli cooked in bacon fat would be so darn good. We have a Chile specific Iron Chef every so often. Getting the stoves out to cook gives all of the boys an opportunity to use a lightweight stove and check the requirement off during the event. That is a dang good idea right off the bat! I am going to do an Iron Squirrel Chef event for sure. Thanks!